Mike is joined by Travis Archer, formerly the Mojito master behind "Mojito Mondays" at Dino's.
The Summer of Shots continues as Mike and Kenneth discuss the Smash aka the Whiskey Smash aka a delightful and versatile, seasonal, cocktail.
Nashville bartending legend Jeremiah Blake talks on the earliest and most important templates of the cocktail, the Daisy, precursor to none other than the Margarita.
Mike talks with Adrienne Stoner, rum expert, historian and cane education advocate.
Mike goes on a deep dive into tropical waters with Adrienne Stoner.
Mike checks in with Liquid Gold hero Darcy O'Neil and they discuss Darcy's new progressive grape-growing, wine-making venture.
Discussing Trappist Ales: Chimay, Orval and Westmalle with Buddy Buttram, previously of Kuchnia and Keller.
Liquid Gold finally dives into the wonderful world of Chartreuse.
Brandon Bramhall of Attaboy and Lakeside Lounge joins for a chat about the perfect pour and plays a few rounds of Cocktail Jazz.
Mike and Kenneth kick off "Monks of March," where they'll dive into spirits, liqueurs, wines and beers made by Monks all this month.
Derrick Diggs, bar manager at Willie B's, shares his fascinating story from Nashville to Memphis to Ghana and back.
Discussing Chocolate and the magical elixir known as Chinato with Scott Witherow of Olive and Sinclair.