Latest Episode
Rachel Ramirez from Nelson's Green Brier Distillery joins to discuss the Wisconsin Supper Club Tradition and the dessert drinks like the Pink Squirrel, Brandy Alexander, and [...]
Posted: Fri December 15, 2023
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Martini maestro Jeremiah Jason Blake joins for an exploration into this timeless beverage.
Posted: Wed November 22, 2023
Liquid Gold Season 6 kicks off exploring different methods of preparation and the history of the cold-weather classic, The Hot Toddy.
Posted: Fri November 10, 2023
Host Mike Wolf is joined by Adam Sloan of Soundtrack My Drink to talk all things strawberry.
Posted: Fri May 26, 2023
Thompson Hotel beverage director Todd Johnston joins for a discussion about the Pink Lady cocktail, the perfect drink for Mother's Day weekend and spring in general.
Posted: Fri May 12, 2023
Longtime Thompson Hotel beverage director Todd Johnston joins to chat all about everyone's favorite pink drink.
Posted: Fri April 28, 2023
A bit of history on the Corpse Reviver cocktail, why 'number 2' is preferred but `number 1` is poised for a comeback.
Posted: Fri April 7, 2023
St. Patrick's Day celebration! Get some excellent recipes, the history of Irish coffee and how Red Bull is getting into the game.
Posted: Fri March 17, 2023
Forager, gardener, bartender and writer Danny Childs, a proponent of "Slow Drinks," joins for a discussion about his approach to botanical beverages.
Posted: Fri March 10, 2023
We dive into the Vieux Carré, Sazerac, Ramos gin fizz, Brandy Crust, Grasshopper and an unexpected bonus drink featuring raspberries.
Posted: Fri February 24, 2023
For a rapid-fire topic extravaganza, hosts Mike and Kenneth provide some recipes for your Super Bowl party spread, including a fire recipe for Alabama White Sauce, also known [...]
Posted: Fri February 10, 2023
Season Premiere! Mike checks in from Puerto Rico and investigates the origins and flavors of one of the most popular drinks on the planet: the Piña Colada.
Posted: Fri January 27, 2023
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