For the New Years Eve episode of Liquid Gold, hosts Mike Wolf and Kenneth Dedmon visit with Alex Burch, beverage director of Bastion in Nashville to discuss all things bubbles and sparkling wine. Wolf discusses a homemade recipe for Tepache, a sparkling pineapple beverage. Dedmon talks prickly pear, and the hosts pepper Alex with questions for “Pair-a-Palooza†in which he talks about pairing everyday foods with fun wines. Bottles are popped!
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