Frozen Sherry Cobblers and Chilean adventures with Husk Savannah’s Kevin King

For part one of their wide-ranging interview with Husk Savannah bar manager Kevin King, hosts Mike Wolf and Kenneth Dedmon, who worked with Kevin for years in Nashville, talk about Kevin’s recent trip exploring Brandy in Chile, frozen sherry cobblers in Savannah, and the second coming of Chicago’s famous spirit, Malort.